Stories and tips for enjoying rural tourism in La Seu d'Urgell

This autumn, the forests of Lleida, especially in the Pyrenees, promise a late but abundant mushroom season, with areas that could exceed 100 kilos per hectare, reaching higher yields than in the past 5 years. Saffron milk caps, porcini, grey knights and chanterelles await in the Pyrenean forests ...

The Sant Ermengol Fair in La Seu d’Urgell, considered the oldest cheese fair in the Pyrenees, will be held from October 18 to 20, 2025. It is a unique event featuring a multisector market, artisan product exhibitions, and the renowned Pyrenean Artisan Cheese ...